A vibrant and nutrient-packed power bowl featuring the bold, earthy flavour of UNS Red Cabbage Microgreens. These microgreens are rich in antioxidants and essential vitamins, making them a perfect addition to a wholesome, well-balanced meal. Combined with quinoa, fresh vegetables, and a creamy tahini dressing, this bowl is a delicious and refreshing option for a healthy lunch or dinner.
Ingredients
- 1 cup cooked quinoa (or brown rice for extra fiber)
- 1/2 cup shredded carrots for sweetness and crunch
- 1/2 cup diced cucumbers for freshness
- 1/4 cup sliced almonds to add texture
- 1/2 cup UNS Red Cabbage Microgreens
- 2 tbsp tahini dressing for a creamy touch
- 1 tbsp lemon juice for brightness
- Salt & pepper to taste
Method
- In a serving bowl, layer the cooked quinoa, shredded carrots, and diced cucumbers for a nutrient-dense base.
- Drizzle the tahini dressing and freshly squeezed lemon juice over the top, ensuring every bite is flavorful.
- Add a generous handful of UNS Red Cabbage Microgreens for an antioxidant boost and a vibrant color contrast.
- Garnish with sliced almonds for extra crunch and season with salt and pepper to taste.
- Enjoy a refreshing, nutrient-rich meal that supports digestion and overall health.
