A rich and flavourful pesto made with UNS Microgreens.
Ingredients
- 2 cups cooked pasta
- 1/2 cup UNS Microgreen Mix
- 1/4 cup UNS Basil Leaves
- 2 tbsp pine nuts
- 1 clove garlic
- 1/4 cup olive oil
- 1/4 cup Parmesan cheese, grated
- Salt and pepper to taste
Method
- Blend microgreens, basil, pine nuts, garlic, olive oil, and Parmesan into a smooth pesto.
- Toss with cooked pasta and serve.
