Our healthy UNS Green Apple Walnut Salad is a refreshing, crunchy blend of crisp apples, shaved carrots, mixed greens, and toasted walnuts — all tossed in a zesty honey Dijon dressing. Perfect for a light lunch or a colorful side dish.
Ingredients
- 5 oz spring mixed greens
- 5 oz carrots, peeled into long ribbons
- 1 large UNS Green Apple, cored and chopped into ½-inch pieces
- 1 oz walnuts, lightly toasted
- ½ cup honey Dijon dressing
Method
- Prep the produce: Wash and dry the mixed greens, carrots, and UNS Green Apple. Peel the carrots and use a vegetable peeler to create long, thin ribbons. Core and dice the apple into bite-sized chunks.
- Assemble the salad: In a large bowl, combine the greens, carrot ribbons, apple pieces, and walnuts.
- Dress and serve: Drizzle the honey Dijon dressing over the salad just before serving and toss gently. Serve immediately to enjoy maximum freshness and crunch.
