This wholesome sandwich features fresh UNS Crunchy Lettuce, layered with turkey slices, cheddar cheese, and ripe tomatoes, creating a perfect balance of flavor and texture. A creamy spread ties it all together for a delightful meal.
Ingredients
- 4 slices of whole-grain or sourdough bread, toasted
- 4 large leaves of UNS Crunchy Lettuce, washed and patted dry
- 200g sliced turkey or chicken (optional for vegetarians)
- 4 slices of cheddar cheese
- 1 ripe tomato, sliced
- 2 tablespoons mayonnaise (or any preferred spread)
- 1 tablespoon Dijon mustard (optional)
- Salt and pepper to taste
Method
- Toast the bread slices until golden and crisp. Spread mayonnaise evenly on one side of each slice. Add Dijon mustard for an extra tangy flavor if desired.
- On two slices of the toasted bread, start layering with UNS Crunchy Lettuce leaves, followed by turkey slices, cheddar cheese, and tomato slices. Sprinkle a pinch of salt and pepper over the tomatoes.
- Top with another layer of UNS Crunchy Lettuce leaves for added crunch and place the remaining slices of toasted bread on top, spread side down.
- Cut the sandwiches diagonally for a neat presentation. Serve with a side of potato chips or a light salad for a complete meal.
