These Rock Melon & Prosciutto Skewers are a simple yet elegant appetizer that brings together sweet and savory in perfect harmony. Juicy UNS Rock Melon pairs beautifully with salty prosciutto and aromatic basil for a bite-sized flavor explosion. Ideal for entertaining, these skewers look sophisticated but take just minutes to prepare.
Ingredients
- 1/2 UNS Rock Melon, cut into bite-sized cubes
- 6–8 thin slices prosciutto, halved
- some fresh basil leaves
- Skewers or toothpicks
- Balsamic glaze (optional)
Method
- Wrap each melon cube with half a slice of prosciutto.
- Skewer with a basil leaf between melon and meat.
- Drizzle with balsamic glaze before serving, if desired.
