A gourmet appetizer featuring fresh goat cheese spread over crispy crostini, topped with vibrant pansy flowers for a delicate floral touch.
Ingredients
- 6 slices of baguette
- 4 oz goat cheese, softened
- 1/4 cup UNS Farms Pansy flowers (fresh, edible)
- 1 tablespoon olive oil
- Honey for drizzling
- Salt and pepper to taste
Method
- Preheat the oven to 375°F (190°C).
- Brush the baguette slices with olive oil and toast in the oven for about 5 minutes, until golden.
- Spread a generous layer of goat cheese on each crostini.
- Drizzle with a little honey, sprinkle with salt and pepper, and top with fresh pansy flowers.
- Serve immediately as a beautiful and tasty appetizer.
