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Large, bone-in pieces from premium Indian mutton — rich in collagen, marrow, and connective tissue — that break down over hours of gentle simmering into a deeply flavourful, silky broth. The marrow-filled bones are the secret behind Nihari's legendary richness, making this cut irreplaceable for an authentic preparation. 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On one side of the bone, the tender loin; on the other, the flavourful strip — separated by the iconic T-shaped bone that conducts heat evenly and infuses the meat with deep, rich flavour as it cooks. 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The marbling ensures that flavors penetrate deeply, enhancing each bite. Whether you’re preparing a comforting curry or planning a special dinner, our mutton shoulder cut is sure to impress.\u003c\/p\u003e\u003cp\u003eDue to its size, this meat cut is perfect for gatherings, making family meals memorable. Each bite delivers a burst of flavor, paired seamlessly with spices for a rich, satisfying meal. As you prepare this mutton, allow it to slow roast or braise, transforming it into a tender dish that is the star of any table.\u003c\/p\u003e\u003cp\u003eWhen you choose our \u003cstrong\u003efresh mutton shoulder cut\u003c\/strong\u003e, you ensure that your culinary adventures are met with the highest quality and taste. 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The natural marbling and bone structure ensure the meat stays moist and flavourful throughout cooking, whether you're preparing a slow-roasted raan, a festive dum preparation, or a grand family curry. 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Left untrimmed, the natural fat and connective tissue melt into the gravy as it cooks, building that rich, unctuous base that no boneless cut can replicate. 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The bone adds depth of flavour while the natural fat renders beautifully under high heat, giving you a juicy, caramelised crust with every cook. 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With just the right fat-to-lean ratio, it binds beautifully, cooks evenly, and carries spices and aromatics with exceptional depth. 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Prized for its collagen-rich meat, tender cheek flesh, and gelatinous texture, it forms the backbone of some of the most iconic slow-cooked dishes across the region. Sourced from premium India-origin mutton and delivered chilled, this is a cut built for depth and tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"_ul_ua7qq_146\"\u003e\n\u003cli\u003e\u003cspan\u003eIndia-origin mutton — authentic provenance, consistent quality\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePortioned at \u003cstrong\u003e800–1000g\u003c\/strong\u003e per piece\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDelivered chilled \u0026amp; fresh — never frozen\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCollagen-rich with tender cheek meat and gelatinous marrow\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for slow-cooked broths, paya, nihari \u0026amp; festive preparations\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Unsfarms","offers":[{"title":"800 - 1000 g","offer_id":44491363713159,"sku":"BCH0050-NOS","price":46.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/9088\/0391\/files\/IndiaMuttonHead_Cut.png?v=1781013245"},{"product_id":"fresh-indian-paya","title":"Fresh Indian Paya (2 Pieces)","description":"\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eFresh Indian Paya (2 Pieces) — The Soul of Slow-Cooked Tradition\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003ePaya — mutton trotters — hold a revered place in South Asian culinary heritage. Slow-cooked for hours with whole spices, they yield a broth of extraordinary depth: silky, gelatinous, and deeply nourishing. 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When sourced well and handled with care, mutton tripe offers a uniquely rich, gelatinous texture and a depth of flavour that no other cut can replicate. 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The carcass is expertly dressed and delivered fresh — chilled, never frozen — so you receive it at peak quality, ready for your preferred preparation method.\u003c\/p\u003e\u003ch3\u003eWhy Choose UNS Farms Whole Mutton Carcass?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndia Origin\u003c\/strong\u003e — premium quality mutton from trusted Indian suppliers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8–10kg whole carcass\u003c\/strong\u003e — ideal for large gatherings, feasts, and catering\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelivered Chilled \u0026amp; Fresh\u003c\/strong\u003e — never frozen, maximum freshness guaranteed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpertly dressed\u003c\/strong\u003e — clean, ready for butchering or whole roasting\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e — roast whole, break down into cuts, or slow-cook for rich, deep flavour\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eServing Suggestions\u003c\/h3\u003e\u003cp\u003eSlow-roast the whole carcass over charcoal for a spectacular Eid or celebration centrepiece. 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Cube and slow-braise with white wine, herbs, and vegetables for a rich, comforting stew. Slice into strips and stir-fry with garlic and fresh herbs for a quick weeknight dinner. Veal's mild flavour pairs beautifully with lemon, sage, mushrooms, and cream — classic combinations that never disappoint.\u003c\/p\u003e\u003ch3\u003eStorage \u0026amp; Handling\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf life:\u003c\/strong\u003e 0–2 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelivered Chilled \u0026amp; Fresh\u003c\/strong\u003e — not frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage temperature:\u003c\/strong\u003e 0–5°C\u003c\/li\u003e\n\u003cli\u003eKeep refrigerated and consume within 2 days of delivery for best quality\u003c\/li\u003e\n\u003cli\u003ePortion and freeze immediately upon receipt for longer storage\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cem\u003eIndia Origin. 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